Recipe

Pasanday Cutlets
Tasty Beef Cutlets
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Paya Curry
Paya (Lamb Trotters) curry is the most popular traditional Punjabi curry which is famous world over. The best Paya curry is made in Old Lahore streets. It is eaten with Naan and Lassi on the side. Bj’s signature recipe has received so much...
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Pepper Rib of Beef
Boned and rolled rib, flavoured with herbs, garlic and coriander
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Pepper Staek
spicy steaks
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Phali Gosht
Phali (Green beans) cooked with Lamb meat cooked using regional herbs and spices make this curry exceptionally tasty. Follow Bj’s instructions to enjoy wonderful taste of this curry with Chapati bread, Paratha or boiled rice. Our restaurant...
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Qabali Pulao
A delightful combination of meat and rice which is very popular in Northern borders of Pakistan. Bj's recipe is the refined form of a traditinal Afghan recipe. The success of this dish depends on the quantity and quality of meat. It goes great with...
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Quaker Oat Soup
Arabic soup
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Sag Gosht
Sag (Spinach) also known as "Palak" Gosht (Meat) is a prime curry and very popular in Pakistan . Most like to have it with boiled or brown rice, others like with Chapat bread. Bj’s signature recipe is based on Punjabi version and turns out...
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Shabdeg
Turnip With Meat
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Shahi Mutton Korma
A grand recipe for mutton korma
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Shalgam Gosht
Shalgam (Turnip) curry with or without meat is popular Punjabi curry made at every home and served with boiled rice and mango pickle on the side. This seasonal curry has so many variations. Bj follows the most common recipe of central Punjab and...
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Shami Burger
This form of burger was invented during 70s in Lahore. The trend started in front of a local cinema during the intervals. Now Shami bun/burger is a traditional any time snack served with fries and Coleslaw. Make it at home, surprise everyone! Our...
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