Ask Bj

Name: Shehla Tusneem
Question: My Chapil Kabab always break when I follow your recipe. What am I doing wrong?
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Name: Siddique Farooq
Question: Aslam o Aliaku... As ramadan is coming... i want to make like 12 Aloo Paratha one time and freeze it so i can use it for 1 or 2 weeks so i can eat at the sehri... i try this but when i put in the refrigerator and heat in...
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Name: Silvin S
Question: Hi Bj Ur site is really very good n help me in my cooking. I want to ask how I can prevent my wheat dough turning to black. I fridge it but then also other day it turns black. What should I do? Please help me thanks a lot
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Name: Solat Waseem
Question: Salam bj, hom are you.Actually whenever i griend ginger garlic paste and put it into a fridge it's becoming green i don't know what happend.Actually i make paste for a one mounth.Can you please tell some tips about...
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Name: Tahir Butt
Question: I was wondering how do you give your tikka the tandori color. What kind of color is this? Please help.
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Name: Tehniat Haider
Question: I have never used a rice cooker. Can you give me basic tips on getting perfect rice from it. Can you do more than just boil plain rice in it?
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Name: Uzma Khamisa
Question: i live in united states and here you know the problem of halal and haram when ever i buy anything i read the ingridients,in some of it cookies and chocolate says that it cantains chocolate liqour.so can you tell me...
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Name: Uzma Khamisa
Question: Hello, Bj how r u? I have some recipes that contain rum and some of it has alcohol and liquor, is there is any substitute for them. Thank you
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Name: Wajeeha Naz
Question: Hi, I want to make puff pastry myself but I could not understand the folding as mentioned in your recipe. Is their any simple method of folding the dough to make pastry layers? Thanks.
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Name: Wajeeha Naz
Question: Hi, I bake cakes often. But sometimes it is perfect and some times it cracks on the top and sometime it is very oily even I make with the same recipe and same proportion but results are different. Please guide me where I am...
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Name: Wajeeha Naz
Question: Hi, I don?t know what molasses is. It is used in your honey chicken wings recipe. Can I get it easily in U.S.A.? Thank u very much. Take care
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Name: Wajeeha Naz
Question: Hi, dear BJ, u really help me lot in my kitchen problems. Can u please help me in one more problem? Whenever I cook such dish in which I have to fry masala first (which is mostly done) no matter how much I fry it, it smells...
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