Articles

Atte Ki Laip?
Dough paste ( atte ki laip) is often used in traditional Pakistani cooking. The lid is sealed to the pot with the dough paste to prevent the steam from escaping during cooking. The pan is then placed over high heat for few minutes to build up enough...
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Capsicum (bell pepper)
Urdu name for bell pepper is Shimla Mirch. Bell pepper is also called sweet pepper and it belongs to Capsicum family. They have a mild, sweet flavor and crisp juicy flesh. Bell peppers have rich, bright green color, when young. Bell peppers come in...
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Cumin (zeera)
English name for zeera is cumin seeds. It comes in two kinds, white cumin (sufaid zeera) and black cumin (kala zeera). The true flavor and aroma of this spice comes out when it is fried in hot oil or dry roasted. To fry the cumin seeds, heat 3-4...
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Garam Masala
Garam is the Urdu word for warm or hot and masala means spices. Literally garam masala means warm spices. Garam masala is a blend of dry-roasted, ground spices which give warmth feeling in the body. There are many variations of garam masala, which...
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Garlic
Fresh garlic may be creamy white or have a purplish-red case but whatever the color, it should be plump and firm, with its paperlike covering intact, not spongy, soft or shriveled. How to store: Fresh garlic keeps best in a cool dry place with...
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How to Cook Perfect Rice
In Pakistani cooking, and I expect the rice to be light and fluffy. Grains should be separate from each other. This stage is the stage of perfection and it depends on numbers of factors; the type of rice, number of washing, duration of soaking,...
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How to Make Perfect gravy
In Pakistani cooking the method of making gravy is entirely different from other cuisine of the world. Instead of flour; onion, garlic and tomatoes are used to make gravy, called ??masala.?? There are many different methods to prepare Masala. here...
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How to Sterilize Bottles and Jars
All preserves should be store into clean and sterilized containers. To sterilize jars and bottles, First of all wash them in really hot soapy water and then rinse them thoroughly with hot water. Place the jar on the oven tray and dry in warm oven...
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Peppercorn
Peppercorn, the world?s most popular spice grows on climbing vines. The peppercorn berries grows in grapelike clusters. There are three types of peppercorn, black, white and green. When the peppercorn berry is still unripe, it is picked and then...
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Simple Diet Plan
The truth is that, reducing weight is difficult but not impossible. There are many diet plans available to reduce weight and most of such plans are really good if adopted as per instructions. One has to understand these diet plans normally do not...
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Tips for good a cake
There are many reasons for cakes to go bad. Try these simple tips for a fabulous cake. 1. Check the temperature of your oven. The wrong temperature can cause the cake to rise or sink from the center. If the oven temperature is too high, the cake...
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Tips for Good Chapati
Here are few tips for good chapati. 1. For good chapatti. Make soft and elastic dough. To make dough place flour in a bowl, add water, pouring it fast at first, to moisten the flour; then add slowly, little by little, until the dough is formed,...
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